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Food Sample Testing Course – Warragul
July 9 @ 9:00 am - July 10 @ 4:00 pm| $800
Businesses that package any foods – this course shows how to conduct microbiological testing in accordance with the Australian standards and Department of Agriculture ESAM requirements
This practical two-day workshop covers the ability to obtain a range of samples that are representative of the source material (e.g. raw ingredients, product in process and final product) and to prepare the samples for testing.